The 2006 is at the peak of drinkability, with a deep ruby color, flavors of blackberry, plum, and cassis, and
If you like your Shiraz thick and bold, with flavors of black cherry jam and dark chocolate, this wine from
From the Russian River Valley this wine is loaded with black cherry, cassis, dried plum, cinnamon, licorice, mocha, and herbs,
San Filippo combines the best of modern technology with centuries of knowledge to produce balanced, fruit-forward beauties that are the
A mix of Grenache, Mourvedre, Cinsault, and Syrah, Les Granieres is a perfectly balanced, delightfully nuanced blend of finesse, complexity,
The traditional blend of Grenache+ friends (Mourvedre, Cinsault, Syrah, etc) gets RIPE. The result is a decadent, voluptuous, spicy red,
The grapes for Bella Vigna are grown on the edge of the wild Sonoma Coast, buffeted by wind and weather.
A classic Napa Chardonnay, oozing oak and cream, but balanced with great acidity. Baked apple, pear, cinnamon, cream.
A blend of Alfrocheiro, Tinta Roriz, and Touriga Nacional, Cabriz Tinto is overflowing with fresh, crisp berry and plum flavors.
Completely unoaked, but with a little aging on its lees, this Chard is crisp and elegant, but with a creamy
A blend of Aragonez, Cabernet Sauvignon, and Touriga Franca, Esporao's Colheita is fermented and aged in tulip-shaped concrete vats. Pure,
Fonte do Ouro White is produced from a blend of Encruzado and Arinto grapes, given a long cool fermentation, and
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