What's this Frenchman doing in California wine country? Making wine, to be sure! Omen, named after a defunct monastery at the top of one of Alexandre's vineyards, specializes in rich, ripe reds from Paso Robles and the Sierra Foothills. But don't take our word for it-stop by, meet Alexandre, and taste his wines for yourself.
I've been reading Glad Farm, by Milford native Catherine Marenghi, a memoir of her childhood set